TY - JOUR
T1 - The accumulation of exercise and postprandial endothelial function in boys
AU - Sedgwick, M. J.
AU - Morris, J. G.
AU - Nevill, M. E.
AU - Barrett, L. A.
PY - 2014/2
Y1 - 2014/2
N2 - The purpose of this study was to investigate the effect of accumulating 60min of exercise on endothelial function and triacylglycerol concentrations following the ingestion of a high-fat breakfast and lunch in 14 adolescent boys (aged 12 to 14 years). Two, 2-day main trials (control and exercise) were completed in a counter-balanced, cross-over design. Participants were inactive on day 1 of the control trial but on day 1 of the exercise trial completed 6×10min runs at 70% of peak oxygen uptake, spread over the day. On day 2, triacylglycerol concentrations and flow-mediated dilation (FMD) were measured prior to, and following, ingestion of the high-fat meals. In the control trial, FMD was reduced by 30% and 33% (P<0.001) following the high-fat breakfast and lunch; following exercise these reductions were negated (main effect trial, P=0.002, interaction effect trial × time, P<0.001). The total and incremental areas under the triacylglycerol concentration vs time curve were reduced by 11% and 16% in the exercise trial; however, these differences were not significant (P>0.05). These results support the concept of accumulating physical activity for health in adolescents as the accumulated exercise attenuated the decline in FMD seen following the consumption of high-fat meals.
AB - The purpose of this study was to investigate the effect of accumulating 60min of exercise on endothelial function and triacylglycerol concentrations following the ingestion of a high-fat breakfast and lunch in 14 adolescent boys (aged 12 to 14 years). Two, 2-day main trials (control and exercise) were completed in a counter-balanced, cross-over design. Participants were inactive on day 1 of the control trial but on day 1 of the exercise trial completed 6×10min runs at 70% of peak oxygen uptake, spread over the day. On day 2, triacylglycerol concentrations and flow-mediated dilation (FMD) were measured prior to, and following, ingestion of the high-fat meals. In the control trial, FMD was reduced by 30% and 33% (P<0.001) following the high-fat breakfast and lunch; following exercise these reductions were negated (main effect trial, P=0.002, interaction effect trial × time, P<0.001). The total and incremental areas under the triacylglycerol concentration vs time curve were reduced by 11% and 16% in the exercise trial; however, these differences were not significant (P>0.05). These results support the concept of accumulating physical activity for health in adolescents as the accumulated exercise attenuated the decline in FMD seen following the consumption of high-fat meals.
KW - Cardiovascular disease risk
KW - Flow-mediated dilation
KW - Postprandial lipemia
KW - Triacylglycerol
UR - http://www.scopus.com/inward/record.url?scp=84892871546&partnerID=8YFLogxK
U2 - 10.1111/sms.12101
DO - 10.1111/sms.12101
M3 - Article
C2 - 23944355
AN - SCOPUS:84892871546
SN - 1600-0838
VL - 24
SP - e11-e19
JO - Scandinavian Journal of Medicine and Science in Sports
JF - Scandinavian Journal of Medicine and Science in Sports
IS - 1
ER -